Ingredients: 1 lb lasagna noodles (12-15 sheets)
1 lb ground beef
1 onion, diced
3 garlic cloves, minced
28 oz crushed tomatoes
3 tbsp tomato paste
15 oz ricotta cheese
1 egg
3 cups mozzarella, shredded
½ cup Parmesan, grated
2 tsp Italian seasoning
Salt and pepper Instructions: Brown beef with onion and garlic, drain. Add tomatoes, tomato paste, Italian seasoning, salt, pepper. Simmer 20 min
Cook noodles al dente, drain
Mix ricotta, egg, 1 cup mozzarella, Parmesan
In 9x13 dish: spread...
